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The Fall Ball
Posh frocks, fun and charity...
Order of Events
Menu

We like to offer our guests choice and have chosen a tasty menu.  Please complete the menu choice form as individual preferences must be confirmed in advance. Please drop us an email and we will send you a copy.

 

Starter
1 - 
Baked Goats Cheese set on Rocket Leaf Salad with Balsamic Glaze 
2 - 
Smoked Salmon and Salmon Terrine with Micro Leaf, Dill Mayonnaise 
3 - 
Lamb Kofta Kebabs with Raita Sauce  
4 - 
Cream of Garden Vegetable Soup
*
Main
1 - 
Pan Fried Rump of Lamb with Asparagus, Potato and Celeriac Mash, Mint
 Medler Jus 
2 - Farmed Seabass on a Potato Rosti with Wilted Spinach, Sesame Dressing  
3 - 
Seared Chicken Breast with French Beans, Bubble and Squeak Cake, Red Wine Glaze 
4 - 
Mixed Bean Kiev with Mild Curried Vegetables, Sauteed Spinach, Onion and Sliced Potatoes
*
Dessert
1 - 
Berry and Rhubarb Eaton Mess
2 - Trio of chocolate desserts - Chocolate Mousse Cup, Peanut, Almond and Chocolate Slice and Chocolate Layered Torte 
3 - 
Treacle Sponge and Custard 
4 - 
Cheese and Biscuits 
*

Coffee and Mints

 

 


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